Thursday, September 27, 2012

Dog Tending Apples

It feels like fall.  There was frost on the ground this morning.  After walking Toby at Ransom Lake Natural Area, I made some applesauce.  A very Michigan morning.  I’d purchased a ½ peck of Cortland apples and a ½ peck of Jonagold apples from Marvin’s Garden Spot.  They've combined to make a delightful sauce.

I saved a few apples from the sauce for eating later.  I decided to put the apples in a bowl I bought at the Wisconsin Sheep & Wool Festival earlier this month.

You may recognize the bowl as a piece by Jennie the Potter.  She does great work.  In the past, I’ve purchased charming earrings from her, as well as a delightful coffee mug.  This year I really treated myself with this bowl.

It’s nice when my love of fiber intersects with my love of Michigan.

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